Posted 20 hours ago

Nutrition and Physical Degeneration

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It was a bit depressing reading the book because it was written so long ago, the information is very well laid out and put forward, he’s got his observational studies and then he also does more scientific lab-based testing on the nutrient levels of food etc. It is equally heart-breaking when you see photos of what happens when "traditional" foods are replaced with modern foods.

So this should really have been an amazing finding to educate people of the time and instruct how we conduct our societies and sort out what we eat, because what is the point of civilisation? So to spare You the trouble of hearing words like: "dental", "cavity", "teeth" and "dental arches" a MILLION times. Lots of interesting thoughts in there as well about how health works, that health is really down to our personal health, because we’re around these pathogens all the time and it’s out personal health that changes how affected we are by these things which are around us all the time. It is worth noting that some of the well-nourished indigenous populations had a history of war, murder and hostage taking.

While I do not doubt the value of the information here presented, the book itself is awfully tedious. The author arrived at a great way to replenish the deficiencies of those vitmains and minerals once they reach a dangerously low level.

Eventually, with any luck and perseverance, the truth will prevail, and the one vestige out of Pandora's Box - hope - can morph into a tangible reality.I’m not particularly interested in dentistry but have been having dental issues and thus found my way to this book. Some of the material he discovered is common knowledge now: the importance of vitamins, the role of sugar and refined flour in tooth decay. It deals with the cultural, technological, global, and (latently) political ramifications of manufactured food. In another series of photos we see a boy aged 5 (not from any of the “primitive” societies) who suffered from inflammatory rheumatism, arthritis and “heart involvement”. Although not a fast-paced or exciting read, it contains wisdom that is crucial to the health and survival of the human race.

As an example, the nutrition for children living in a poor district in Cleveland, OH was improved for one meal per day. This is a classic study and commentary on the relationship between traditional nature-based diet and health. p 286) The proper chemical content of saliva is directly related the the minerals absorbed by following a proper diet. And obviously you only need to go to your local supermarket to see that these foods are EVERYWHERE, absolutely everywhere.Although not all arguments were entirely substantiated, the overall picture shows the potential harm our Western diet can inflict. Though it was written in the 1930s, it is nonetheless eerily prophetic of the ominous trends that punctuate modern technology, namely the changing nature of how humans and animals eat. Available data indicate that the blood and saliva normally carry defensive factors which when present control the growth of the acid producing organisms (bacteria) and the local reactions at tooth surfaces. In each location he meticulously documented dental cavities and dental arch and skull deformities, plus immunity to tuberculosis and other infectious diseases.

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